“Extraction of Total Phenol and Antioxidant Activity of Butterfly Pea Flower (Clitoria Ternatea L.) Extracts by Ultrasound-Assisted and Maceration Extraction”. 2024. Journal of Biochemistry, Microbiology and Biotechnology 12 (SP1): 1-4. https://doi.org/10.54987/jobimb.v12iSP1.922.