Effect of exogenous emulsifier on growth performance, fat digestibility, apparent metabolisable energy in broiler chickens. Journal of Biochemistry, Microbiology and Biotechnology, [S. l.], v. 4, n. 1, p. 7–10, 2016. DOI: 10.54987/jobimb.v4i1.281. Disponível em: https://journal2.hibiscuspublisher.com/index.php/JOBIMB/article/view/281. Acesso em: 11 may. 2026.